Simple Way to Prepare Any-night-of-the-week Slow Cooker Chicken Saag

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The ingredients needed to make Slow Cooker Chicken Saag:

1. Get chicken breast thigh A tray of or cut into pieces
2. Take 1 tbsp ginger paste
3. Prepare 1 tbsp garlic paste
4. Prepare 1 can of diced tomatotes
5. Make ready 1 can coconut milk of
6. Make ready 1 onion medium sized chopped
7. Make ready 1 bag spinach of (frozen)
8. Get 1 tbsp garam masala
9. Get 1 tbsp coriander powder
10. Make ready 1 tbsp cumin powder
11. Make ready 1/4 tsp chilli powder
12. Get 1 tbsp salt

Steps to make Slow Cooker Chicken Saag:

1. Place all the ingredients excluding the chicken in the slow cooker and let it cook on low for a couple of hours.
2. After which use an immersion blender or transfer the contents of the slow cooker to a blender and puree to a smooth consistency.
3. Return it back to the slow cooker, add more salt if needed.
4. Add the chicken pieces to the slow cooker and let it cook for another couple of hours.
5. Serve with some rice and/or naan.
6. None

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