//]]> Step-by-Step Guide to Prepare Award-winning My Banoffee Pie 😊 | Make Your Favorite Restaurant Dishes At Home!

30/08/2020 12:57

Step-by-Step Guide to Prepare Award-winning My Banoffee Pie 😊

by Maggie Cortez

My Banoffee Pie 😊
My Banoffee Pie 😊

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, my banoffee pie 😊. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

My Banoffee Pie 😊 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. My Banoffee Pie 😊 is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have my banoffee pie 😊 using 9 ingredients and 15 steps. Here is how you cook that.

 

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The ingredients needed to make My Banoffee Pie 😊:
  1. Prepare 1 pastry shell for tart 21cm round, homemade or ready made
  2. Make ready 5 Bananas
  3. Prepare 3 tbsp caramel sauce
  4. Prepare 2 tsp Dark Brown Sugar
  5. Prepare 100 grams Short Bread fingers or any shortbread buscuits
  6. Take Topping:
  7. Take 1/4 pints fresh milk
  8. Make ready 1 tbsp custard powder
  9. Prepare 1 tsp sugar


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Steps to make My Banoffee Pie 😊:
  1. Make your base and put in a ovenproof greased dish 21cm diameter .
  2. Add the pastry to a preheated oven. 175Β°C or Gas 7
  3. Add the bananas to a bowl, squash them down with a fork until they are all mashed.
  4. Add the caramel and mix in the bananas
  5. Add the sugar and mix in
  6. Put the biscuits in a bag and crush them then add them to the banana & caramel. Mix in
  7. When mixed put it in the fridge for half an hour.
  8. When the pastry is cooked, leave it to cool down
  9. Bring out the banana, caramel mix and pour into the cooled pastry.
  10. Topping:
  11. Bring the milk to the boil on low heat
  12. Mix a little milk with the custard powder and sugar and stir well.
  13. Take a little of the boiled milk and add it to the milk and custard mix. Stir in quickly then add the custard mixture back into the pan of boiled milk. Leave on heat while you stir. When you feel it thicken, take off and stir until its all thick.
  14. Bring out the banana mix and spread the custard thinly over the top and inside the pie crust.
  15. Put it back in the fridge until your ready to serve.

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When you put food into your mouth, do you pay attention to the nutritional value or simply eat whatever tastes good at the time? How frequently do you eat at your local fast food place or buy junk food at the local convenience store? With all of the sugar-laden starchy and greasy food that virtually all people eat, it’s not surprising that new diseases are always being discovered. There is an epidemic of obesity, diabetes, high blood pressure, and several others, probably triggered by the foods that are ingested. People are choosing to eat better now that they are aware of how crucial food choices are to their health. Nutritious food is now being sold at local grocery and health food stores.

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Green living equips you with a healthy eating plan, with all of the correct ingredients for better health. You will see that your immune system becomes healthier and your body will be able to fight against disease. Ensure your future health by switching to healthy eating habits today.


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