Step-by-Step Guide to Make Ultimate Mughlai pulao

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The ingredients needed to make Mughlai pulao:

1. Get Beef boti 15 to 20 bite size
2. Prepare 4 Potatoes
3. Prepare 2 tbsp Ginger garlic paste
4. Take 1 tbsp Green chilli paste
5. Prepare 1 tbsp Zeera powder
6. Prepare 1 tbsp Dhaniya powder
7. Make ready 1/2 tsp Black pepper powder
8. Take 1/2 sachet Malka mughlai pulao masala
9. Get to taste Salt
10. Prepare 3 cups Rice
11. Take 1 1/2 cup Oil
12. Take Water 3 and 1/2 cup
13. Make ready Onion 3 medium size
14. Take 3 Tomatoes
15. Take 1/2 cup Dahi

Mughlai mutton pulao is made out of red meat which is very popular for most Ramzan recipes. This pulao recipe is quite similar to the Mughlai biryani with minor differences in the cooking style. How to make mughlai chicken pulao: First grind garlic, ginger, chiili powder, coriander, turmeric and cumin powder. Ingredients used in Mughlai Vegetable Pulao with Fried Bread. double roti is fried and mixed along with the pulao it gives an extra dimension to the simple vegetable pulao and everyone will be digging.

Instructions to make Mughlai pulao:

1. Aik pan me oil dalein or slice onion ko saute krein. PHR is me meat dal ke fry krein jab tak colour change na hojaye.
2. Ab is me Ginger garlic paste, tomatoes, green chilli paste, zeera, dhaniya or black pepper powder dalein salt or mughlai pulao masala dal kar mix krlein.
3. Ab is me 3 cup Pani dal ke slow heat pe gosht Gul Jane tak pakain.
4. Jab gosht Gul Jaye to is me aalo or dahi dal ke aalo Gul Jane tak pakain PHR isko bhoon lein.
5. Ab is me Pani dal dein.or high heat krdein. Jab Pani ko Josh ajaye to chawal dal dein jab iska pani dry hojaye to dum pe rakh dein.
6. Pehle 10 mint high heat pe dum dein phr slow heat pe 15 to 20 mint rakhein.ready

How to make mughlai chicken pulao: First grind garlic, ginger, chiili powder, coriander, turmeric and cumin powder. Ingredients used in Mughlai Vegetable Pulao with Fried Bread. double roti is fried and mixed along with the pulao it gives an extra dimension to the simple vegetable pulao and everyone will be digging. Try this Mughlai pulao style, from India. It is just one of the many ways to prepare meat Mughlai style. It combines mutton and chicken breast in an unusual way for Western cooking.

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