Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tyrokafteri greek dip. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tyrokafteri Greek dip is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Tyrokafteri Greek dip is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have tyrokafteri greek dip using 6 ingredients and 2 steps. Here is how you cook that.
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The ingredients needed to make Tyrokafteri Greek dip:
- Make ready 200 g sweet red peppers
- Take 20 g fresh red chilli
- Take 200 g feta cheese
- Prepare 1/3 cup Greek yoghurt
- Get 2 tbsp olive oil
- Get 2 tbsp lemon juice
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Steps to make Tyrokafteri Greek dip:
- Char grill, preferably on a BBQ or open flame grill, whole sweet red peppers until charred and soft. One complete, leave to cool. Remove all stems, seeds and skins and set aside.
- Using a food processor, add peppers, approximately half a red chilli, feta, yoghurt, olive oil and lemon juice. Purée until smooth.
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