Recipe of Any-night-of-the-week Mike's 30 Minute Complete Salmon Dinner

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The ingredients needed to make Mike's 30 Minute Complete Salmon Dinner:

1. Take ● For The Seafood
2. Prepare 1.5 Pounds Fresh Salmon
3. Take as needed Garlic Olive Oil [to coat salmon]
4. Prepare 1 Fresh Lemon Juiced [divided + reserve slices for serving]
5. Prepare 1 tbsp Fresh Chopped Dill Weed [+ reserves for garish]
6. Get 1/2 tsp Granulated Garlic Powder
7. Prepare 1/2 Fresh Ground Black Pepper
8. Take to taste Sea Salt
9. Prepare ● For The Asparagus
10. Prepare 1 LG Bunch Fresh Asparagus [2" of bottoms cut & discarded]
11. Take as needed Garlic Olive Oil [to lightly coat asparagus]
12. Get 1 Fresh Lemon Juiced
13. Take 1/4 Cup Fresh Grated Parmesan
14. Prepare 1/2 tsp Fresh Ground Black Pepper
15. Prepare to taste Coarse Sea Salt
16. Make ready ● For The Side Salads
17. Make ready 1 Bag Mixed Lettuce Leaves
18. Get as needed Crumbled Feta Cheese
19. Get as needed Chopped Cucumbers
20. Get as needed Chopped Radishes
21. Make ready to taste Fresh Ground Black Pepper
22. Make ready as needed Homemade Ranch Dressing [mayo & while milk needed]
23. Prepare ● For The Breads [as needed]
24. Prepare Fresh Warm French Bread Or Dinner Rolls
25. Get Soft Honey Or Salted Creamed Butter
26. Get ● For The Sides
27. Take Lemon Wedges
28. Take Hollandaise Sauce [one package]

Instructions to make Mike's 30 Minute Complete Salmon Dinner:

1. Make your side salads.
2. Use only a quality Parmesan to shred for your asparagus if possible.
3. Season your disposable pans with garlic olive oil. Add seasonings listed above.
4. Add rinsed and pat dry salmon to pan. Coat with garlic olive oil. Then, season again.
5. Do the same with your asparagus. But with Parmesan Cheese.
6. Baked at 375° for 30 minutes. Internal temp of fish must be at least 145°. Turn your asparagus once while baking.
7. Quick mix your side salad.
8. Serve with warm crispy bread and honey butter. Enjoy!

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