Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, chocolate filled sugar cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
These chocolate sugar cookies boast wonderful chocolate flavor, thick centers, crisp edges, and have plenty of room for decorating icing! Use your favorite cookie cutters and try my classic royal icing or easy glaze icing. I'm admitting it: it's taken me awhile to perfect the chocolate sugar cookie. Sugar cookies are fun cookies to decorate and design.
Chocolate filled sugar cookies is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chocolate filled sugar cookies is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook chocolate filled sugar cookies using 9 ingredients and 5 steps. Here is how you can achieve it.
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The ingredients needed to make Chocolate filled sugar cookies:
- Take 2 cups flour
- Get 1 cup sugar
- Take 1 tsp baking powder
- Prepare Wet ingredients
- Take 1 cup butter, softened
- Make ready 1 tsp vanilla
- Get 1 egg
- Prepare Other
- Make ready 50 chocolate chips
My favorite Valentine's Day Chocolate Sugar Cookies don't spread as they bake, have a deep chocolate flavor, and are soft and tender for days. Chocolate Sugar Cookies-so simple yet so good! Sometimes you just get in a mood. Connect with Chocolate Chocolate and More!
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Instructions to make Chocolate filled sugar cookies:
- Mix together all dry ingredients, with butter in large mixing bowl
- Add wet ingredients, mix well.
- Roll into 1-2 inc balls
- Press 3-5 chocolate chips into each cookie ball center.
- Cook in preheated oven at 350° for 13 minutes or until golden brown. Let sit 2 minutes before removing from pan. Note: line pan with wax paper to avoid burnt bottoms or sticking.
Sometimes you just get in a mood. Connect with Chocolate Chocolate and More! We love the versatility of this recipe. Simply pick your favorite cookie cutter or turn it into a cookie cup that can hold a tasty filling. The cookie dough can be made ahead and chilled a day or two before baking.
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