Recipe of Favorite Sugar-Free Chocolate Loaf Cake

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The ingredients needed to make Sugar-Free Chocolate Loaf Cake:

1. Make ready 2 very ripe bananas
2. Get 1 egg
3. Get 60 mls olive oil
4. Prepare 1/2 tsp vanilla essence
5. Take 4 tbsp honey (or sugar-free syrup)
6. Take 85 g wholemeal spelt flour
7. Prepare 1/2 tsp baking soda
8. Prepare 1/2 tsp baking powder
9. Get 1/4 tsp salt
10. Get 25 g cocoa powder

Chocolate and cake are two of our favourite things, so what's not to love about this indulgent cake?, from BBC Good Food magazine. To make the loaf cake batter, beat the butter and sugar with. Flourless chocolate cake, which is gluten-free to begin with, is made by combining butter, chocolate, eggs, sugar and cocoa powder. My Easy Sugar-Free Flourless Chocolate Cake has been my favorite classic to adapt in a healthier way thus far, as it really is just a few simple swaps away from being a.

Instructions to make Sugar-Free Chocolate Loaf Cake:

1. Pre-heat the oven to 185°C and line a loaf tin with baking paper.
2. In a medium sized bowl or tupperware container, measure out your flour, baking powders, salt and cocoa. Use a spoon to mix the dry ingredients together.
3. In a blender, blend together the bananas, olive oil, honey and egg until they form a smooth, bubbly batter. Gently pour the batter into a large mixing bowl.
4. Sieve the dry ingredients into the large bowl with the banana batter. Use a large metal spoon to fold the flour into the batter, so that it is well incorporated and wet. Try to fold the mixture gently so that you retain some of the air you created in the blending and sieving steps.
5. Spoon the cake batter into your loaf tin. Use a spatula or spoon to smooth the top of the loaf, then bake in the centre of the oven for 40 minutes. Check the cake is finished by inserting a skewer or sharp knife in to the centre of the cake. If there is any batter on the skewer when you remove it, then the cake needs a bit longer in the oven.
6. Allow to cool and serve with sliced bananas and a drizzle of honey or your sugar-free syrup.

Flourless chocolate cake, which is gluten-free to begin with, is made by combining butter, chocolate, eggs, sugar and cocoa powder. My Easy Sugar-Free Flourless Chocolate Cake has been my favorite classic to adapt in a healthier way thus far, as it really is just a few simple swaps away from being a. This delicious chocolate loaf cake and easy chocolate glaze are both made with cocoa. It's the perfect size for a family dessert. This rich and moist chocolate loaf cake is the perfect size for a family dessert.

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