Steps to Make Super Quick Homemade Whosayna’s Nutella Ferrero Rocher Cake

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The ingredients needed to make Whosayna’s Nutella Ferrero Rocher Cake:

1. Get 1 cup (250 gms) Butter
2. Take 1 and 1/4 cup Sugar
3. Take 5 Eggs
4. Make ready 1 and half cup All purpose flour (Maida)
5. Prepare 2 tsp Baking powder
6. Take 1/2 cup Cocoa
7. Get 3 tbsp Oil
8. Make ready 1 Nutella (small jar)
9. Take 1 and half cup Double Cream
10. Get 50 gms Cooking Chocolate
11. Prepare 5-6 Ferrero Rocher
12. Prepare 1/2 cup Walnuts (chunks)
13. Take 1/2 cup Wholenuts (halved)
14. Take 1/2 cup Expresso Coffee

Steps to make Whosayna’s Nutella Ferrero Rocher Cake:

1. In a small bowl add half cup boiling water, add cocoa then mix well and keep aside.
2. Sieve flour and baking powder, keep aside.
3. Beat sugar, oil and butter till it's creamy, use a beater.
4. Add one egg at a time and beat well till all done.
5. Add cocoa mixture with dry ingredients and fold in well.
6. Pour on a medium-sized greased baking tray, bake on 170°C.
7. When the cake is done let it cool a bit loosen the sides and remove on a rack.
8. Let it cool down completely, then cut in half (horizontally).
9. Boil cream and cooking chocolate and whisk well.
10. When it thickens remove from flame and beat till it's thick, keep aside.
11. Sprinkle expresso on both slices of cake.
12. Lay one half on a platter or board, spread Nutella on it, and place the other slice on top of it.
13. Spread Nutella on the entire cake
14. Pour the chocolate ganache on top of it to cover the entire cake
15. Decorate with walnuts, whole nuts ferrero rocher and chocolate sweets

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