Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, masala chai (winter special). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Masala chai (winter special) is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Masala chai (winter special) is something which I have loved my whole life.
Daalchini,powder,Kali mirch powder,loung,adarak,tulasi,jaavitri, kesar, ilaichi powder,chai ki Patti, milk, gud. Anti Cold n Flue chai recipe is here. I'm Pooja, host of this channel. A video capturing an Indian Chai Wallah make authentic Masala Chai in a small village in Rajasthan, India.
To begin with this recipe, we must prepare a few components. You can have masala chai (winter special) using 9 ingredients and 3 steps. Here is how you cook it.
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The ingredients needed to make Masala chai (winter special):
- Take 3 cups water
- Make ready 2 & 1/2 cups milk
- Prepare 2 tsp chai Patti (tea leaves)
- Take 5 tsp sugar or as per taste
- Get 3 green cardamoms
- Take 2 cloves
- Take 4 black pepper
- Prepare 1 inch ginger
- Get 1 stick cinnamon
Masala chai is made in so many flavors all to suit one's liking. So you can also easily customize it your taste. This is the call of the chai wahallas on the streets and trains of India. They carry around pots of chai, made over an open fire in small stands, and serve it up fresh with sweets and local gossip.
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Instructions to make Masala chai (winter special):
- Add water in a tea vessel, add sugar, tea leaves (chai Patti), and spices (mentioned in the ingredient list). Cook it for 5 to 10 mins on low to medium heat.
- Then add milk, cook it on high flame for 2 mins or till tea get boiling. Then cook it for 10 mins on low heat.
- Masala chai is ready serve hot.
This is the call of the chai wahallas on the streets and trains of India. They carry around pots of chai, made over an open fire in small stands, and serve it up fresh with sweets and local gossip. Every region and even most families have their own version of. Girnar Masala Tea is made with tea and a mixture of aromatic Indian Spices. This pepper and ginger based blend gives a very special twist to the taste of tea.
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