Recipe of Super Quick Homemade Winter Vegetables & Noodles

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The ingredients needed to make Winter Vegetables & Noodles:

1. Prepare 3-4 fresh Brussels sprouts, sliced thin
2. Take 1/2 TB butter
3. Prepare 1 TB olive oil
4. Make ready 1/4-1/2 cup cooked fresh or pickled beets, roughly chopped
5. Prepare 1/4-1/2 cup cooked chicken, chopped (optional)
6. Take 2 TB butter
7. Prepare 1 1/2 cups (1 serving) hot cooked egg noodles or pasta
8. Take salt and pepper

The Best Fruits and Vegetables to Eat This Winter. Winter can be a frustrating time for us gardeners. If you're missing some fresh homegrown produce, we've got you covered… When choosing plants that can be. Winter-cropping plants are incredibly forgiving, as long as they're given • Lucy Halsall is the editor of Grow Your Own magazine, which contains a wealth of information about growing your own vegetables.

Steps to make Winter Vegetables & Noodles:

1. Boil the noodles in salted water while you prepare the vegetables
2. Heat 1/2 TB butter and 1 TB olive oil over medium heat until the butter starts to brown, about 2 minutes
3. Sautee chopped Brussels sprouts in the butter and oil until soft, about 3-5 minutes. (If using leftover sprouts, sautee just until heated, about 1 minute)
4. Add chopped beets to the Brussels sprouts and stir until hot. If desired, add 1 TB of butter or olive oil.
5. If using the cooked chicken, add to the pan along with the beets.
6. Salt and pepper the vegetable mix to taste.
7. Butter the noodles as soon as they are cooked and drained. Top with the sauteed veggies and serve immediately.

If you're missing some fresh homegrown produce, we've got you covered… When choosing plants that can be. Winter-cropping plants are incredibly forgiving, as long as they're given • Lucy Halsall is the editor of Grow Your Own magazine, which contains a wealth of information about growing your own vegetables. Winter vegetables can be enjoyed long into the late growing season so don't put your garden to bed just yet. Use these tips to grow far into the cold months! Consider this: you can grow winter vegetables throughout the cold season our moderate maritime Kale is one vegetable you can count on throughout the winter.

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