Recipe of Homemade Nigerian Shawarma

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The ingredients needed to make Nigerian Shawarma:

1. Get Flat bread
2. Take Chicken breast
3. Get Sausage
4. Prepare Spices
5. Make ready Habanero
6. Prepare Onion
7. Get Mayonnaise
8. Take Ketchup
9. Get Cabbage
10. Make ready Carrot

Shawarma was imported into Nigeria by the Lebanese but today, more Nigerians eat Shawarma than the Lebanese. On this page, I will show how to make Chicken Shawarma in the video below. Shawarma is a traditional Turkish and Iran street meal, which has already become very popular on the whole planet. Nigerians like plenty of shawarma recipes.

Steps to make Nigerian Shawarma:

1. Cut the chicken into cubes and marinade it to taste
2. Add 2 tbspn groundnut oil to a pan and fry the chicken on low heat
3. Add the sausage and keep stirring till it’s done
4. In another pan, add 1 tbspn of groundnut oil then add the habanero and onion. Fry it and season to taste
5. Cut the cabbage and carrot
6. Mix the mayonnaise and ketchup together in a bowl and add some of it to the cabbage and carrot
7. Get your flat bread, lay over the cabbage and carrot mixture then the chicken and sausage then finally the pepper sauce
8. Scoop on the mayonnaise and ketchup on it and roll the wrap gently
9. Put it on a shawarma pressing machine and press it for three to five minutes
10. Serve with chilled drink

Shawarma is a traditional Turkish and Iran street meal, which has already become very popular on the whole planet. Nigerians like plenty of shawarma recipes. Shawarma is an Arab meat preparation, where mixed meats are placed in a spit to grill for as long as a I have succeeded in making this chicken shawarma so so Nigerian by removing what I can't eat. Shawarma has got to be the most popular street snack almost everyone enjoys. When Shawarma was first introduced in Nigeria, it came as a joke's brunt.

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