Step-by-Step Guide to Make Award-winning Shawarma pockets

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The ingredients needed to make Shawarma pockets:

1. Prepare For the pocket bread
2. Take 1 cups flour
3. Prepare 1 tspn yeast
4. Make ready 1 tspn salt
5. Get 1 tspn sugar
6. Take 1 tbspn oil
7. Get For the stuffings
8. Prepare Shredded beef meat
9. Get 8 scotch bonnet
10. Make ready 1 small onion
11. Get 4 tbspn oil
12. Make ready Curry
13. Get Thyme
14. Take to taste Seasonings
15. Take Spices of choice
16. Make ready 1 tspn corn flour
17. Get 6 pcs carrot shredded
18. Get 1 green bell pepper sliced
19. Take 1 small cabbage sliced
20. Prepare Half onion sliced
21. Prepare Half cucumber sliced(remove the middle seed part)
22. Prepare Mayonnaise

Thousands of new, high-quality pictures added every day. This Chicken Shawarma recipe is going to knock your socks off! Just a handful of every day spices makes an incredible Chicken Shawarma marinade that infuses the chicken with exotic Middle Eastern. BEST chicken shawarma recipe you will find!

Instructions to make Shawarma pockets:

1. Check out this delicious recipe: Beef shawarma https://cookpad.com/ng/recipes/8254888-beef-shawarma?token=RtA6X3ZAnRiLhkBsuraiKKEJ. The above link is the link of how to make the shawarma bread i use same process,but this time i make small round bread
2. I heat up a nonstick pan,and place my small circles inside cover with lid for few sec,once u open u see the bread pop like ballon,flip the other side let it cook also,take off heat and repeat same procedure,use a sharp knife and cut like shown here
3. In a pan add oil +onion+meat,stirfry till meat is cooked and onion soften,sprinkle thyme and curry nd continue stir frying,after few mins add in ur scotch bonnet and seasonings along with spice stir fry for 2 mins,add water to ur corn flour to form a watery paste
4. Add it into the meat stir it in and cover with lid,reduce heat and let it cook for 4 mins then turn off heat and allow it to cool
5. 😍your meat is ready. and here are your chopped veggies,add them all into a big bowl,add mayo and add little lemon juice(optional)😉
6. U can see the space inside the bread,spread some mayo inside then put in a layer of ur cabbage mixture,followed by meat then again cabbage and then meat(i.e 2 layer of each),
7. Spread some butter into ur pan,and heat both side again to get a very crisp and golden colour

Just a handful of every day spices makes an incredible Chicken Shawarma marinade that infuses the chicken with exotic Middle Eastern. BEST chicken shawarma recipe you will find! Easy, healthy baked chicken shawarma with homemade shawrama spices and a simple marinade. Serve it in pita pockets with recommended fixings. A wide variety of shawarma pocket pita bread machine options are available to you, such as type.

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