Easiest Way to Make Any-night-of-the-week Bataka poha(morning booster)

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The ingredients needed to make Bataka poha(morning booster):

1. Make ready 1 cup poha(flattened rice)
2. Get 1 medium size potato chopped
3. Prepare 2 tbsp oil
4. Take 1 tbsp cumin seeds
5. Take 4/5 nos curry leaves
6. Get Pinch asafoetida (hing)
7. Prepare 1 handfull groundnut kernal
8. Get 1 tbsp turmeric powder
9. Prepare 1 tbsp coriander-cumin powder
10. Make ready to taste Salt
11. Prepare 1 tbsp ginger shredded
12. Take 1 big green chilli chopped
13. Make ready 1 big onion chopped
14. Get 2 tbsp lemon juice
15. Make ready 1 small tomato chopped
16. Take 2 tbsp sugar
17. Prepare Pinch strands of coriander leaves
18. Take As needed Pomegranate pearls and namkeen sev to garnish

Onion Poha is a popular Indian breakfast recipe made from red or white flattened rice, herbs and spices. And a cup of hot tea with it and I have my satisfied morning breakfast meal. The best thing which I like about this dish is that it is light on the stomach and easy to. Maharashtrian batata poha is so wholesome and tasty that you can make it any time of the day, as breakfast or a simple snack.

Instructions to make Bataka poha(morning booster):

1. Soak wash and strain poha in strainer and keep aside to dry well.next in pan take oil and saute cumin seeds asafoetida curry leaves and onion chopped.now put ginger and chillies and finely chopped potato and groundnut kernels(optional)pieces and saute till potato become soft.
2. Now add poha to this and all masalas like turmeric powder,salt,coriander cumin powder,sugar and lemon juice and mix well.combine well all ingredients.add tomatoes and mix and cook on medium low flame for sometime finally off the flame take poha in serving plate garnish with pomegranate kernels,coriander leaves and namkeen sev.serve hot poha with masala tea and enjoy.

The best thing which I like about this dish is that it is light on the stomach and easy to. Maharashtrian batata poha is so wholesome and tasty that you can make it any time of the day, as breakfast or a simple snack. The potatoes and onions act as a soft and moist interlude to the chewy poha. We also show you Gujarati style batata poha recipe. Batata poha recipe or aloo poha recipe - One of the popular snack or breakfast recipe from Gujarat and Maharashtra.

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