Easiest Way to Make Homemade Pastry cheese straws

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The ingredients needed to make Pastry cheese straws:

1. Prepare straws
2. Prepare 1/2 cup Gruyere cheese, may substitute
3. Prepare 1/2 tsp garlic powder
4. Prepare 2 sheets of thawed prepared puff pastry
5. Take 1 egg, beaten

Puff Pastry dough , plus many ideas for different puff pastry shapes. These Puff Pastry Cheese Straws are perfect for a crowd-pleasing party appetizer. Flavored with Gruyere and Parmesan, they're really easy to make and disappear in a flash! Make the pastry, incorporating about � C grated cheese into it.

Steps to make Pastry cheese straws:

1. On lightly floured surface, roll one sheet of pastry out to about 14" x 12".
2. Brush surface with beaten egg.
3. Roll out 2nd pastry to same size.
4. Sprinkle cheese on top of pastry with egg mixture leaving 1/8" of edges clear.
5. Sprinkle garlic powder lightly over cheese. Top with second pastry sheet.
6. Roll lightly to press sheets together. Then cut pastry with the back of a knife or pizza wheel ,cross length into 24 1/2 " strips.
7. Twist each strip as you then place on a parchment lined baking tray.
8. Bake in a preheated 400°F oven for 15-25 minutes. Remove when golden brown.

Flavored with Gruyere and Parmesan, they're really easy to make and disappear in a flash! Make the pastry, incorporating about � C grated cheese into it. Cheese straws are an all-time favourite party food with most people. Forget dainty and delicate canapés that don't even. See more ideas about Cheese straws, Cheese straws recipe, Appetizer recipes. · This easy chorizo cheese straws recipe made with ready rolled puff pastry, cheddar cheese and chorizo is so simple.

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