Simple Way to Make Homemade Apple and cheese tartlets.

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The ingredients needed to make Apple and cheese tartlets.:

1. Prepare 350 grams (12 oz) puff pastry
2. Prepare 2 garlic cloves,crushed
3. Prepare 2 apples,cored and diced
4. Prepare 3 tbsp water
5. Prepare 1 and just add….
6. Prepare 1 Beaten egg or milk
7. Make ready 1/2 tsp olive oil
8. Make ready 4 sprigs thyme
9. Prepare 100 grams (3 half oz) cheddar cheese grated
10. Prepare 2 shallots,finely-chopped

Enjoy this cheesy fruit and nut tartlet recipe baked using Pillsbury® refrigerated pie crusts - ready in less than an hour! Diminutive though they are, these Apple, Goat Cheese and Honey Tartlets have played all these roles in my life. One afternoon a few years back, I heard their Siren call from the pages of an issue of Bon Appétit. I love a simple dessert that is not too sweet, and I love a cheese plate even more.

Instructions to make Apple and cheese tartlets.:

1. preheat the oven to 100c/400f/gas 6
2. roll out the puff pastry to (half in) thick.cut out 8 squares.Take 4 squares and cut out a centre square to leave a boarder of abt 1cn(half inch).Discard the centre to form a frame.
3. put a frame in top of a full square, and seal with egg or milk.Repeat with remaining squares.
4. Heat the oil in a frying pan,add the shallots and cook for 4 mins.Add the garlic .cook for one min,reduce the heat,Add the Apple,thyme and water and cook for 5 mins.
5. spoon the mixture into the centre of the squares and top with cheese.Bake for 20 mins.nice with salad.

One afternoon a few years back, I heard their Siren call from the pages of an issue of Bon Appétit. I love a simple dessert that is not too sweet, and I love a cheese plate even more. Learn how to make Goat cheese tartlets with spiced apple-fig compote & see the Smartpoints value of this great recipe. A mini version of a holiday pie. For Crust: In a food processor, process oats, flour, baking soda and salt.

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