Easiest Way to Prepare Quick Cheesy Chicken Puffies

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The ingredients needed to make Cheesy Chicken Puffies:

1. Get Filling
2. Get 1 medium cooked chicken breast (shredded)
3. Make ready 1 cup parmesan cheese (grated)
4. Make ready 6 oz cream cheese (softened)
5. Prepare 1/3 cup broccoli
6. Prepare 1 tsp garlic powder
7. Prepare Crust
8. Take 1/2 packages puff pastry (1 sheet, thawed)
9. Get 1 tbsp margarine

Instructions to make Cheesy Chicken Puffies:

1. Prepare chicken by cooking on stove top. Season with pinch of salt if desired. Shred chicken with fork. (pre cooked chicken would work as well, probably a cup our so worth).
2. Preheat oven to 375°F.
3. Cook broccoli on stove until slightly tender.
4. Combine soft cream cheese, parmesan, and garlic powder in a mixing bowl.
5. Add shredded chicken and broccoli to mixture until ingredients stick together.
6. lay out thawed pastry sheet on lightly floured surface. place mixture in four rounded balls on each quadrants of sheet.
7. cut four squares into the pastry. fold edges up to enclose the rounded ball of mixture. make sure all edges come together near the center and cover all of the mixture.
8. smooth 1/4 tablespoon of butter onto each puff.
9. place each puff on baking sheet. cook for 30 minutes our until parry puffs are slightly browned on edges.

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