Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, boerie quiche. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Boerie Quiche is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Boerie Quiche is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have boerie quiche using 12 ingredients and 8 steps. Here is how you cook that.
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The ingredients needed to make Boerie Quiche:
- Make ready 1 x frozen Puff pastry
- Make ready Boerie of your choice (1 tray)
- Make ready 2 x tomatoes Diced
- Take 1 x onion (chopped)
- Prepare Curry Power
- Prepare 5 x eggs
- Prepare Cheddar cheese (100g)
- Take Gouda cheese (100g)
- Take Dry Italian herbs
- Take Oil
- Get Round baking dish (15-20cm)
- Prepare 3 tbs mayonnaise
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Instructions to make Boerie Quiche:
- Boil Boerie until cooked then set aside.
- Sautee onions, curry and herbs. Add tomatoes and cook on low heat
- Chop cooked Boerie and add to the pan. Add remaining spices and allow to simmer and reduce liquid.
- In a bowl, beat 4 eggs and fold I in mayo and spices and grated cheese
- Grease your baking dish and line with thawed Puff pastry. (you can cut away any extra pastry or fold it inward over the dish)
- Add meat mixture to pastry then top with egg mixture
- Beat the last egg and use it to brush over top of pastry and any exposed edges. Then bake on 150 degrees for 45 minutes
- Allow to sit for 5 minutes before cutting. Serve with a salad or roast veggies.
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