How to Make Any-night-of-the-week Rava cake

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The ingredients needed to make Rava cake:

1. Make ready 2 cups Rava
2. Take 1 tsp baking powder
3. Prepare 1/4 tsp baking soda
4. Make ready 1 cup milk
5. Make ready 1/2 cup sugar
6. Get 1/2 tsp oil
7. Make ready 1 tsp vanilla extract
8. Prepare 1 tsp vinegar

Its name derives from the dessert's liquid chocolate center, and it is also known as chocolate moelleux (from French for "soft"), chocolate lava cake. The secret for making chocolate lava cakes is… there's no secret at all! Eggless Rava Cake is a moist, super easy egg-free semolina cake infused with saffron, lemon, and This rava cake is inspired by the Mediterranean or Middle Eastern semolina cake recipe, also known. Rava cake recipe with step by step photos.

Instructions to make Rava cake:

1. Arrange everything together.
2. In a mixer, combine together milk, sugar, ghee, curd, baking powder, baking soda and blend until smooth.
3. Transfer it to a bowl and add rava, vanilla extract and vinegar and Mix well
4. Combine everything well and pour it into the prepared cake tin and top ofr the put in some Grate badam. Bake in the preheated pressure cooker for 60-70 mins on medium flame. Switch off the gas flame. Cool completely
5. Serve it.

Eggless Rava Cake is a moist, super easy egg-free semolina cake infused with saffron, lemon, and This rava cake is inspired by the Mediterranean or Middle Eastern semolina cake recipe, also known. Rava cake recipe with step by step photos. This baath cake recipe comes from goa and is simple, easy and one This rava cake recipe is made without eggs. the recipe was requested by a few readers. Chocolate Lava Cakes look impressive but are super easy to make! This is a Kids friendly Eggless Sooji Cake/Rava Cake/Semolina Cake without maida and ghee replacing butter.

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