//]]> Steps to Make Award-winning Sooji/ rawa eggless cake | Make Your Favorite Restaurant Dishes At Home!

04/09/2020 04:37

Steps to Make Award-winning Sooji/ rawa eggless cake

by Amy Hamilton

Sooji/ rawa eggless cake
Sooji/ rawa eggless cake

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sooji/ rawa eggless cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This Rava Cake is Eggless, has no Maida in it, No Oil and No Butter. So I wad browsing thr nrt todah for recipes amd came across yours. This is a Kids friendly Eggless Sooji Cake/Rava Cake/Semolina Cake without maida and ghee replacing butter. It can be done with the simple home ingredients which is easily available in your kitchen pantry.

Sooji/ rawa eggless cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sooji/ rawa eggless cake is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have sooji/ rawa eggless cake using 11 ingredients and 4 steps. Here is how you cook that.

 

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The ingredients needed to make Sooji/ rawa eggless cake:
  1. Take 1- 1/2 cup Semolina
  2. Take 1 cup Milk
  3. Make ready 3/4 cup Sugar
  4. Make ready 1/2 cup Fresh cream
  5. Make ready 1/4 cup Curd
  6. Take 1 tbspn Vanilla essence
  7. Get 2 tbspn Totti frooti
  8. Take 10-12 Pistachio
  9. Take 1/2 tbspn Baking powder
  10. Make ready 1/2 tbspn Baking soda
  11. Prepare Elachi powder (your choice)

Iyengar bakery rawa cakes are pretty famous and there is a craze among bakers to recreate it at home. Making an eggless version has been in my list for a long time, and one day after so many failed attempts, I nailed it. The cake turned out amazing with so much of flavour because of the mawa added. Rawa Mango Cake is one of the classic tea cake which can be made using either ready mango puree or using fresh mangoes in season.


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Steps to make Sooji/ rawa eggless cake:
  1. Mix fresh cream + sugar+ milk + curd+ Baking powder +baking soda + vanilla essence + Elachi powder Beat it well
  2. Then Add suzi, pistachio & tooti frooti Again beat it Leave it for 6-7 mins
  3. Put salt and stand in cooker Pre heat cooker for 5 mins Greece the teen wd oil
  4. Put batter in teen and place batter teen in cooker v.carefully Wait 45-50 mins. Now your cake is ready

The cake turned out amazing with so much of flavour because of the mawa added. Rawa Mango Cake is one of the classic tea cake which can be made using either ready mango puree or using fresh mangoes in season. Baking is fun for me and it really makes my mood light whenever I am stressed out. Don't know about you but I this is the therapy which somehow worked for me. The easy and tasty sooji cake/ rava cake is ready to serve !

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