Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, patato cutlests. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Patato cutlests is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Patato cutlests is something that I’ve loved my entire life.
A mouthwatering appetizer of Indian origin, these tantalizing fried potato cutlets are spiced up with garam masala, coriander powder, and chopped fresh cilantro. Potato cutlets with mushroom filling are usually eaten as an afternoon snack, alongside tea, or as a side dish along with rice and vegetables or lentils. Find potato cutlets stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Potato Cutlets - Potato cutlets is the easiest, budget friendly and all time favorite side dish.
To begin with this recipe, we must prepare a few ingredients. You can cook patato cutlests using 13 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make Patato cutlests:
- Prepare 2 tbsp oil
- Get 1 tsp jeera
- Prepare 1/2 cup chopped onions
- Take 1cup chopped vegetable ( carrots capsicum & green chilli)
- Take 1 cup boiled peas
- Take 1 1/2 cup boiled patato
- Make ready 1 tsp red chilli powder
- Make ready 1 tsp contander powder
- Take 1 tsp amchur powder
- Take to taste salt
- Take 1/4 tsp hing powder
- Take As needed chopped corander leave
- Get 3 tbsp sooji
Indian style Potato cutlet is delicious and liked by all kids. These cutlets can be served as party snack, packed for picnic or can be relished as a. Place as many potato cutlets in the skillet as will fit without touching each other. Potato cutlets are a perfect side dish for meat or vegetable stew.
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Steps to make Patato cutlests:
- Take little mixture & shape it into desired one
- Like wise prepare all heat 2.3 tbsp oil in a pan
- Shaflow cutlests on low medium flem for /2 min
- Flips cook other side to take out when cooked
Place as many potato cutlets in the skillet as will fit without touching each other. Potato cutlets are a perfect side dish for meat or vegetable stew. Cutlet with pike fish and pickled cucumbers. Homemade fried cutlets/meatballs with mashed potatoes and pickled cucumber on white plate. Sweet Potato Cutlets are mouth-watering delights that are not just filling for the stomach but also satiate the soul.
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