Recipe of Award-winning Patatoes popcorn

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The ingredients needed to make Patatoes popcorn:

1. Make ready 2 large Potato – boiled
2. Make ready 2-3 Green chilli finely chopped
3. Get Coriander leave finely chopped
4. Make ready 2 tbsp Cheese – grated (I used parmesan, you can use any)
5. Prepare 1/2 tsp Chilli powder / Pepper powder –
6. Take 2-3 tbsp Cornflour or more as needed
7. Get Oil for Deep frying
8. Take to taste Salt
9. Make ready 1 cup Breadcrum
10. Take 2-3 tbsp Maida –
11. Get 1 tsp Chat masala
12. Take as needed Water

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Steps to make Patatoes popcorn:

1. Take boiled potatoes and grate them. Now take them in a bowl along with all the other ingredients except cornflour, breadcrum and oil.
2. Mix this very well.
3. Now add in cornflour and mix well. Shape it into dough
4. Put this dough in fridge and let it rest and chill for 1 hour.
5. Now divide the dough into small equal portions. Shape each portion into a smooth ball.
6. Now mix flour with water to a runny paste, set aside.
7. Take a ball, dip it in the flour batter and coat in breadcrum..
8. Arrange it in a plate and chill for 30 mins…
9. Heat oil for deep frying. Drop the balls in hot oil and fry till it is crispy.
10. Drain and serve hot…

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