Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pork ramen soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pork Ramen Soup is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Pork Ramen Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have pork ramen soup using 10 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make Pork Ramen Soup:
- Make ready 1 cup Stock that is used to boil Pork Block when you cook ‘Nibuta’ Boiled Pork
- Get *See https://cookpad.com/uk/recipes/4587999-nibuta-boiled-pork
- Get Grated Ginger and Garlic for extra flavour *optional
- Get 1/4 cup Milk OR Soy Milk
- Prepare 1/2 teaspoon Sesame Oil
- Take 1 tablespoon White Miso
- Take 1 teaspoon Soy Sauce *alter the amount depending on the saltiness of the stock
- Make ready 1 serving Ramen Noodles
- Take Toppings of your choice
- Get Toasted Sesame Seeds
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Instructions to make Pork Ramen Soup:
- After you finished cooking ‘Nibuta’ Boiled Pork (https://cookpad.com/uk/recipes/4587999-nibuta-boiled-pork), remove all vegetables from the stock.
- Heat 1 cup of the stock in a sauce pan, and add a small amount Grated Ginger and Garlic for extra flavour if you wish to. Add Milk (OR Soy Milk) and Sesame Oil, season with White Miso and Soy Sauce to taste.
- Prepare all the toppings. *Note: Today I added sliced ‘Nibuta’ Boiled Pork, Boiled Egg, stir-fried Black Fungus, blanched Bok Choy and Spring Onion.
- Place soup in a serving bowl, rightly cooked Ramen noodles and your favourite toppings. Sprinkle with some Toasted Sesame Seeds, and enjoy immediately.
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