Recipe of Homemade Green soba noodle salad with Asian pesto

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The ingredients needed to make Green soba noodle salad with Asian pesto:

1. Make ready 1 pack cooked green soba (you can buy in supermarkets)
2. Make ready 1 cub cabbage (slices)
3. Make ready 1 handful mint leaves
4. Take 1 handful green beans
5. Get 1 tsp sesame seed
6. Take 1 lime
7. Prepare Green young peppercorn (optional)
8. Prepare Asian pesto
9. Take 1 handful coriander
10. Take 1 tbsp chilli flakes
11. Take 2 tbsp fresh grated ginger
12. Prepare 1 garlic grated
13. Take 1 handful on mint leaves
14. Get 1 shallot
15. Get 1 tbsp soysauce
16. Take 1 tsp sesame oil
17. Take 1 tbsp agave syrup (you can use honey or maple syrup)
18. Prepare Salt and pepper

First things first - soba is so cool. The composition for cooking Green soba noodle salad. Soba Noodle Salad with Asian Pesto is a great salad to make year round as it's fairly easy to find good quality cherry tomatoes, radishes and cukes all the time. Add scallions, chopped basil, and cilantro and toss to combine; season pesto with salt.

Steps to make Green soba noodle salad with Asian pesto:

1. Making Asian pesto, roughly chopped coriander, mint and shallot. Put into a blender with chilli, grated ginger, garlic, soysauce, sesame oil and syrup. Blend them all together. All salt and pepper to taste.
2. On a medium heat nonstick pan add cabbage in and quick stir fry for 2-3 min. Take it out.
3. Put all the ingredients together in a big mixing bowl. Add the salad dressing in and mix well.
4. You can have it in room temperature or keep it in the fridge for cold noodle or picnic 🧺

Soba Noodle Salad with Asian Pesto is a great salad to make year round as it's fairly easy to find good quality cherry tomatoes, radishes and cukes all the time. Add scallions, chopped basil, and cilantro and toss to combine; season pesto with salt. Add soba, watercress, and sliced chile to pesto and toss, adding reserved soba cooking liquid by the. Add soba, watercress, and sliced chile to pesto and toss, adding reserved soba cooking liquid by the teaspoonfuls as needed, until nicely coated. Cook soba: Heat a large pot of water to a boil.

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