Recipe of Any-night-of-the-week Pasta E Fagioli - Slow Cooker

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The ingredients needed to make Pasta E Fagioli - Slow Cooker:

1. Prepare 1 tbsp. olive oil
2. Get 1 lb. ground Italian sausage
3. Make ready 1/2 yellow onion, finely diced
4. Make ready 2 large carrots, peeled and diced
5. Take 2 stalks celery, diced
6. Take 4 cloves garlic, minced
7. Take 1 can (28 oz.) unsalted crushed tomatoes
8. Make ready 3 cups unsalted beef broth
9. Prepare 1 can (15 oz.) unsalted cannellini beans, drained & rinsed
10. Prepare 1 can (15 oz.) unsalted light red kidney beans, drained & rinsed
11. Get 1 1/2 tsp. dried basil
12. Make ready 3/4 tsp. salt
13. Get 1/2 tsp. each dried oregano, pepper
14. Prepare 1 cup ditalini pasta
15. Get 1/2 cup freshly grated parmesan cheese + more for topping

Slow Cooker Pasta E Fagioli is a lightened up and hearty stick-to-your-ribs soup. A healthy copycat recipe for Olive Garden's Pasta e Fagioli. This slow cooker version is just like what you'd get at your favorite Italian restaurant (not to mention cheaper). Vegetarian Pasta e Fagioli Soup is so delicious and you can use any large slow cooker to make this delicious tummy-warming soup!

Steps to make Pasta E Fagioli - Slow Cooker:

1. In a large skillet, heat the oil over medium-high heat. Once it's hot, add the sausage and cook until its browned throughout, breaking it up as you go. Once its browned, place it on a towel lined plate to drain off some of the grease and set it aside.
2. Grease your slow cooker, then add the sausage, onion, celery, carrot, garlic, rinsed beans, crushed tomatoes, broth and seasonings. Give it all a good stir, then pop the lid on and set the heat to low for 5-6 hours.
3. Once the soup is ready to eat, heat a large pot of salted water to a boil. Cook the ditalini pasta according to package directions, then drain and stir it along with the 1/2 cup grated parmesan into the soup. Then taste the soup and add any additional seasonings you think it needs. That's it!

This slow cooker version is just like what you'd get at your favorite Italian restaurant (not to mention cheaper). Vegetarian Pasta e Fagioli Soup is so delicious and you can use any large slow cooker to make this delicious tummy-warming soup! Pasta e Fagioli means simply "pasta and beans" and there are many variations of this traditional Italian soup. If you have an Italian grandmother, this is the soup she. Olive Garden Pasta e Fagioli Soup Copycat Recipe - This Pasta e Fagioli Soup is one of my favorite soups!

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