Recipe of Award-winning Corn Meal Mush Breakfast

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The ingredients needed to make Corn Meal Mush Breakfast:

1. Prepare 3 cup Water
2. Take 1 tsp Salt
3. Take 1 cup Yellow corn meal
4. Make ready 1 tbsp Butter

DIRECTIONS Mix cornmeal with remaining water in a small bowl. Add cornmeal mixture slowly to boiling water, stirring constantly. I'm guessing it wasn't until I got older that my palate expanded from choc. Mama used to make mush when I was growing up.

Instructions to make Corn Meal Mush Breakfast:

1. Bring water to boil then add cornmeal and salt mixture whisking quickly to avoid lumps
2. When cornmeal thickens add to greased loaf pan 5 by 9
3. Cover mixture in pan and refrigerate overnight
4. Slice half inch wide fried in butter serve with maple syrup

I'm guessing it wasn't until I got older that my palate expanded from choc. Mama used to make mush when I was growing up. I'm not sure if I remember liking it much when I was little, at least not since we had boxes of Coco. Corn Meal Mush. back to all recipes. Have you ever had cornmeal mush?

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