//]]> Recipe of Perfect Roast Chicken Leg | Make Your Favorite Restaurant Dishes At Home!

20/12/2020 13:38

Recipe of Perfect Roast Chicken Leg

by Mattie Rodgers

Roast Chicken Leg
Roast Chicken Leg

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, roast chicken leg. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Roast Chicken Leg is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Roast Chicken Leg is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook roast chicken leg using 12 ingredients and 13 steps. Here is how you can achieve it.

 

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The ingredients needed to make Roast Chicken Leg:
  1. Get 2 chicken leg quarters
  2. Get 2 carrots
  3. Take 1 potato
  4. Get Handful asparagus
  5. Get 1 onion
  6. Prepare 1 green pepper
  7. Get 3 tbsp butter
  8. Take Salt
  9. Take Black pepper
  10. Get Chilli flakes
  11. Take Rosemary
  12. Take leaves Bay


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Steps to make Roast Chicken Leg:
  1. Preheat oven to 400°
  2. Cut all vegetables to bite size
  3. Put vegetables in a glass tray
  4. Season vegetables with salt, pepper and rosemary
  5. Salt and pepper well on both sides of the chicken leg
  6. Cut butter into cubes
  7. Place butter cubes evenly over the vegetables
  8. Place 3 to 4 bay leaves on top of vegetable
  9. Place chicken legs on top of bay leaves, skin side up
  10. Sprinkle chilli flakes on the skin of the chicken leg
  11. Cover with tin foil and place in oven
  12. Cook for 40 minutes covered
  13. For the last 5 minutes, take the tray out and take tin foil off. Set oven to medium broil to crisp the skin of the legs

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