Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, citrus rosemary roast chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Citrus Rosemary Roast Chicken is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Citrus Rosemary Roast Chicken is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook citrus rosemary roast chicken using 14 ingredients and 13 steps. Here is how you can achieve it.
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The ingredients needed to make Citrus Rosemary Roast Chicken:
- Get 1 1/4 kg whole chicken
- Get 1 lemon
- Make ready 1 orange
- Take 2 sprigs fresh rosemary
- Make ready 2 tsp brown sugar
- Get 1/4 cup water
- Get chicken baste
- Get 1 tsp garlic paste
- Get 1 tsp chopped parsley, or dried
- Make ready 1 tsp chopped thyme, or dried
- Get 1 tsp paprika
- Make ready salt
- Make ready pepper
- Get 3 tbsp melted butter or ghee
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Instructions to make Citrus Rosemary Roast Chicken:
- Set oven to 180°C
- Cut orange and lemon into quarters. Remove visible pips
- In a bowl, mix together all ingredients for baste
- Rinse chicken and pat dry
- Place one quarter piece of orange and lemon as well as one sprig rosemary into chicken cavity
- Sprinkle sugar into cavity. Squeeze juice from one quarter of lemon and one quarter orange into cavity.
- Squeeze juice from remaining two orange and lemon quarters into roasting pan.
- Place chicken into a roasting pan
- Using basting brush, paint chicken with baste mixture.
- Place rosemary sprig on top of basted chicken. Cover roasting pan and place in oven.
- After 30 min add water to pan, mix with pan juices and baste chicken. Cover and return to oven
- Roast for another 40 minute or until juices run clear. Give a last basting, allow to rest for 10 min
- Serve with vegetables of your choice
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