Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, tuna salad deviled eggs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
These Tuna Stuffed Deviled Eggs are perfect to pack for lunch or serve as an appetizer! I combined two favorites, classic deviled eggs and tuna salad. I combined two favorites, classic deviled eggs and tuna salad and made these bite sized snacks, lunch or appetizers you can easily make ahead. Deviled eggs are often served as a pre-lunch appetizer in homes around Spain.
Tuna Salad Deviled Eggs is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Tuna Salad Deviled Eggs is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have tuna salad deviled eggs using 8 ingredients and 6 steps. Here is how you cook it.
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The ingredients needed to make Tuna Salad Deviled Eggs:
- Prepare 6 Eggs. I used
- Make ready 1 can drained tuna fish
- Take 2 tablespoons mayo
- Prepare 1 teaspoon mustard
- Get Diced celery to your liking
- Take Diced onion to your liking
- Get 2 tablespoons sweet or dill relish
- Prepare to taste Salt and pepper
Mash egg yolks with a fork; stir in tuna, pickle relish, mustard, sugar, and onion powder. Stir mayonnaise into tuna mixture until mixture is creamy but remains firm; season with salt and pepper. At Home with Antonio Carluccio - Tuna and bean salad. These Tuna Salad Deviled Eggs combines the CLASSIC tuna salad you grew up loving and the everyone's FAVORITE party food, deviled eggs!
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Steps to make Tuna Salad Deviled Eggs:
- Hard boil eggs. Cool and peel.
- While eggs are cooling, mix drained tuna, onion, relish, celery, salt, pepper
- Mix in mayo and mustard. Can use more or less
- Cut eggs in half and mix the yolks into the tuna salad.
- Stuff egg whites with tuna salad like you would for deviled eggs.
- I have doubled this recipe for larger quantities. I hope you enjoy 😊
At Home with Antonio Carluccio - Tuna and bean salad. These Tuna Salad Deviled Eggs combines the CLASSIC tuna salad you grew up loving and the everyone's FAVORITE party food, deviled eggs! Better than your momma used to make and more fun to eat. I grew up eating tuna fish salad on white toast, but like, who didn't? Creamy tuna salad served on crisp lettuce accompanied by eggs cooked to perfection and some tomatoes to brighten the plate.
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