Simple Way to Prepare Any-night-of-the-week Food Hall Style Broccoli and Tuna Salad

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The ingredients needed to make Food Hall Style Broccoli and Tuna Salad:

1. Get 1 Broccoli
2. Make ready 1/5 small onion
3. Get 3 cm Carrot
4. Take 1 can Canned tuna
5. Prepare 1 as much (to taste) ★ Mayonnaise
6. Get 1 dash ★ White sesame seeds

Steps to make Food Hall Style Broccoli and Tuna Salad:

1. Wash the broccoli and put in a plastic bag. Put the bag in a microwave without closing it up, and cook for 2 to 3 minutes at 600 W.
2. Put the cooked broccoli in a colander or sieve and drain well.
3. Cut the onion with a slicer very thinly, and shred the carrot. (I recommend using new sweet onions.)
4. Drain the tuna and divide the broccoli into small florets. Mix both with the onion, carrot, and ★ ingredients together in a bowl, and it's done.
5. I used canned tuna with corn for this one.

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