How to Make Homemade Tuna Pasta Salad

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The ingredients needed to make Tuna Pasta Salad:

1. Get 300 grams pasta
2. Take 1 small tin of tuna. drained
3. Take 1 small onion finely diced
4. Take 1 clove garlic, crushed to smooth paste
5. Make ready 1 cup cucumber diced
6. Make ready 1/2 medium red pepper diced
7. Get 3 tbsp heaped of mayonnaise
8. Make ready 2 pinch salt and pepper

Tuna pasta salads can be found at many pot lucks. Combine the cooked and drained pasta with the drained tuna, chopped celery, peas, and mayonnaise, using only enough mayonnaise for the salad to. Your standard pasta salad recipe is getting a refresh. Flaky tuna, briny black olives, sweet cherry tomatoes, and a bright squeeze of lemon juice all come together in this tuna pasta salad recipe.

Instructions to make Tuna Pasta Salad:

1. Cook pasta according to the instructions
2. Drain pasta. Add butter and onions to the pan and return to the heat for 1 minute. Remove from the heat and add the garlic and pasta. Stir
3. Break up the tuna with a fork and stir into the pasta
4. Add the cucumber, red pepper, salt and pepper and mayonnaise. Stir until evenly combined
5. Serve with crusty bread or crumble ready salted crisps (a.k.a potato chips) over the top. Optional: diced tomatoes, green/spring onions, bacon bits, parmesan cheese, swap tuna for cooked chicken

Your standard pasta salad recipe is getting a refresh. Flaky tuna, briny black olives, sweet cherry tomatoes, and a bright squeeze of lemon juice all come together in this tuna pasta salad recipe. This tuna pasta salad recipe is going to be a hit too, I think. Especially if you like avocado in your pasta salad I prefer to let this cold tuna pasta salad chill out in the fridge for an hour or two before eating. This tuna salad is very easy to make and only requires a little cooking.

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