Easiest Way to Prepare Ultimate Healthy Jowar-Bajra Cake

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The ingredients needed to make Healthy Jowar-Bajra Cake:

1. Take 1/2 cup jowar flour / sorghum
2. Take 1/2 cup Bajra flour
3. Make ready 1/2 tsp baking powder
4. Take 1/4 tsp baking soda
5. Prepare 200 grams paneer mashed
6. Get 2/3 cup honey
7. Make ready 4-5 tbsp condensed milk
8. Get 1 tbsp butter/ghee
9. Make ready 1/4 cup milk
10. Take 1 tbsp coco powder

Jonnalu, jola, cholam are the other south Indian names to sorghum or jowar. Broken jowar or the jowar rava is available in the super markets and can be used to make upma, pulao or porridge. The recipe i am sharing here uses whole..jowar roti bajra bhakri with step by step photo recipe. jowar roti is very healthy roti recipe as it is made from jola da hittu or jowar ka atta or bajra flour i love to have a healthy diet. so i always prefer the food without oil. and this jolada rotti, jola rotti, jowar roti or bajra bhakri roti is perfect match for it.

Instructions to make Healthy Jowar-Bajra Cake:

1. First sift all flours, coco powder, baking powder, baking soda in a bowl thrise and keep aside.
2. In a bowl blend paneer with curd with using hand blender until you get a smooth texture and there are no lumps
3. Now add condensed milk, honey, butter and beat well using a hand blender.
4. Once blended well add flour mixture little by little alternating with milk.
5. Fold lightly using wooden spoon. Do not overmix once you can see no more dry ingredients stop folding.
6. Line and grease a tin with butter pour in the prepared batter into the cake tin.
7. Bake in a preheated oven for 35 minutes at 180°c until a skewer inserted on the top of the cake comes out clear.
8. The cake beautifully browns from top and cool down a little bit and transfer to a cooling rack.
9. Garnish with the cake as per choice.

The recipe i am sharing here uses whole..jowar roti bajra bhakri with step by step photo recipe. jowar roti is very healthy roti recipe as it is made from jola da hittu or jowar ka atta or bajra flour i love to have a healthy diet. so i always prefer the food without oil. and this jolada rotti, jola rotti, jowar roti or bajra bhakri roti is perfect match for it. Now mix the rice batter + urad dal batter + ragi powder +wheat flour + jowar flour + bajra flour + salt and very mix well. Adjust water - the batter should not be very thin or very thick - it should be of medium consistency. Is it healthy to consume during keto diet?

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