Step-by-Step Guide to Make Speedy Jowar (sorghum) dosa

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The ingredients needed to make Jowar (sorghum) dosa:

1. Prepare 2 cups sorghum flour
2. Take 1 cup wheat flour
3. Make ready 3/4 cup gram flour
4. Make ready 2 green chillies
5. Get 4-5 garlic cloves
6. Get 1 inch ginger
7. Prepare 1/4 t tsp carom seeds
8. Make ready 1/4 tsp turmeric powder
9. Get As per taste Salt
10. Take As required Oil for shallow fry
11. Get 1/2 cup curd
12. Take 1/2 tsp cumin powder
13. Make ready 5-6 curry leaves
14. Prepare 1 pinch Asafoetida

Jowar dosa recipe - Jowar is the Indian name for sorghum. They are also known as jonnalu in telugu, jola in kannada and cholam in tamil. It is a gluten free grain and loaded with nutrients. Mix the dosa batter and the jowar batter. how to do jowar dosa , instant millets dosa ,jolada dose , easy jowar dosa recipe , easy crispy millets dosa , gluten free dosa.

Steps to make Jowar (sorghum) dosa:

1. Seive all the flours.
2. Mix all the flours in large mixing bowl.
3. Make a paste of ginger, garlic and green chillies and curry leaves
4. Add previous paste in flour. Add salt, turmeric cream, Asafoetida,carrom seeds, curd and water as required. Make a batter like normal dosa or chilla batter. Keep it for rest 15-20 minutes minimum.
5. Head griddle pour little oil on it and Spread batter on it. Pour oils from sides too.
6. Shallow fry from both the sides by flipping it.
7. Serve it hot with coconut chutany or tomato sauce or as per taste.
8. Very healthy and tasty tummy filler for kids😊

It is a gluten free grain and loaded with nutrients. Mix the dosa batter and the jowar batter. how to do jowar dosa , instant millets dosa ,jolada dose , easy jowar dosa recipe , easy crispy millets dosa , gluten free dosa. Here is a welcome change - Instant jowar dosa / Sorghum Dosa. Learn more about Instant jowar dosa, Jolada dosa, Sorghum pancake, Jawar ka uttapa ,by vahchef sanjay thumma Jowar Ka Dosa quick, healthy and scrumptious breakfast delight. Sorghum is known as Jowar in Hindi and as Vellai Cholam (வெள்ளை சோளம்) in Tamil.

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