Steps to Make Homemade Jowar and Wheat Flour Pancakes

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The ingredients needed to make Jowar and Wheat Flour Pancakes:

1. Get 1 cup wheat flour
2. Prepare 1 cup jowar flour
3. Take 1 cup oats
4. Get 1 cup suji(rava, semolina)
5. Get 1 onion finely chopped
6. Take 2-3 green chillies finely chopped
7. Prepare 2 tbsp tomato finely chopped
8. Prepare to taste Salt
9. Prepare 1/2 tsp Red chilli powder as per taste
10. Get 1/2 tsp haldi(Turmeric) powder
11. Prepare 1/2 tsp jeera(cumin) powder
12. Make ready 1/2 tsp coriander powder
13. Make ready 1/2 tsp garam masala
14. Make ready 1 tsp ajwain (carom seeds)
15. Get as needed Water
16. Prepare As needed Oil

You can use all whole wheat flour and still have light, fluffy pancakes with this recipe that calls for plenty of buttermilk. Whisk whole wheat flour, sugar, baking powder, baking soda, and salt in a bowl. Whisk buttermilk, eggs, and vegetable oil in a separate bowl; pour buttermilk mixture into dry. In the battle of flours, wheat flour (atta and maida) has been ruling the culinary world for years.

Instructions to make Jowar and Wheat Flour Pancakes:

1. Take both the flours.
2. In a big bowl add flours, oats, suji, chopped green chillies, ajwain and all masalas.
3. Add chopped onions and tomato.
4. Add water and make a thick batter and cover and keep it for 10 mins.
5. Add little water to adjust the consistency. It should be flowy batter but not too watery.
6. Take a non stick pan and put few drops of oil and pour some batter and spread it evenly and let it cook on medium flame. Once cooked turn and flip and cook from other side too. You can and any veggies of ur choice.
7. Serve hot with chutney of ur choice.

Whisk buttermilk, eggs, and vegetable oil in a separate bowl; pour buttermilk mixture into dry. In the battle of flours, wheat flour (atta and maida) has been ruling the culinary world for years. Most of us can't think of getting past a day without using it to Jowar or sorghum is a hardy crop. The grains are often boiled or steamed and used in making porridges and soups, or milled into flour, which are. Jowar Atta Roti Recipe is a must try Indian bread that you can serve along with Indian curries and sabzi.

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