Recipe of Quick Tender Jowar Tikki

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The ingredients needed to make Tender Jowar Tikki:

1. Make ready 1/2 cup tender jowar (sorghum)
2. Take 1/2 cup sev
3. Get 1 medium potato, boiled & mashed
4. Prepare to taste salt
5. Get pinch turmeric powder
6. Prepare 2 tbsp. fried onions
7. Make ready 2 green chilies, chopped (opt)
8. Make ready 1 tsp. ginger, grated
9. Get 1/2 tsp. roasted cumin powder
10. Prepare 1/2-1 tsp. red chilli flakes (opt)
11. Take pinch baking soda
12. Make ready 2-3 tbsp. coriander leaves, chopped
13. Prepare 1 tsp. lime juice
14. Prepare oil to shallow fry

Steps to make Tender Jowar Tikki:

1. In a bowl, combine all the above mentioned ingredients (except oil) and
2. Form into round shaped tikkis.
3. Heat oil in a pan and fry the tikkis, few at a time on both sides till light golden in colour.
4. Serve them hot with tomato ketchup or green chutney.

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