Recipe of Award-winning Jowar Atta Laddu

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The ingredients needed to make Jowar Atta Laddu:

1. Prepare Jowari atta (Sorghum flour)
2. Prepare 1 tsp. sesame seeds
3. Take 1 tbsp. raisins
4. Take 1 tbsp. chopped cashews
5. Get 2 tbsp. gulcand
6. Prepare 1 tbsp. finely sliced rose petals
7. Make ready melted ghee or as required
8. Prepare 1/4 tsp.cardamom powder
9. Make ready 1 tsp. rose water
10. Take 2 tbsp. powdered sugar
11. Prepare dry fruits, pinch of saffron & sliced rose petals to garnish

Instructions to make Jowar Atta Laddu:

1. Dry roast the jowar flour till you get a nice aroma coming through.
2. Mix together the roasted jowar flour, roasted sesame seeds, gulkand, raisins, chopped cashews, cardamom powder……
3. …… rose petals,
4. Powdered sugar,
5. Rose water and ghee.
6. Form into equal size balls.

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