Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bajra roti. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bajra roti recipe with step by step photos. Bajra roti also known as bajra bhakri is a gluten-free flatbread made from millet flour or bajra flour. Hi Friends presenting you Bajre ki Roti Recipe. This roti is very healthy and tastes best with Gujarati Sabzis like Sev Tameta Nu Shaak, Ringan Bharta. features. one such hugely popular healthy roti recipe is bajra roti or pearl millet roti known for its health benefits. i really do not have any preferences when it comes to gluten-free roti's and i prepare.
Bajra Roti is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Bajra Roti is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have bajra roti using 4 ingredients and 2 steps. Here is how you can achieve that.
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The ingredients needed to make Bajra Roti:
- Get 1 cup Bajra flour
- Take 1/2 tsp Salt
- Prepare as needed Water
- Get as needed Ghee
It needs an expertise to make soft millet rotis by patting with hands. Bajra roti is the ideal carbohydrate to consume for the management of diabetes. It is not only rich in nutrients, but it has a low glycemic index (GI) too! Low GI foods are foods that release energy slowly.
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Instructions to make Bajra Roti:
- Take Bajra flour in big plate add little salt and knead smooth dough. Now make one big boll from the dough sprinkle dry flour in plate place bajra flour boll and prepare roti by tapping with hands (apply dry flour on Palm so dough will not stick on hand). Keep on tawa on flame when tawa becomes hot place bajra roti on it and roast from both the sides.
- Take roasted roti in plate and apply Ghee on it. Serve with any sabji. Today I have serve with whole Masoor and Mango pickle.
It is not only rich in nutrients, but it has a low glycemic index (GI) too! Low GI foods are foods that release energy slowly. Prepare healthy fiber-rich Bajra roti/ Kambu chapati using Pearl millet flour and whole wheat flour. Today let us see how to make Bajra roti/Kambu chapati/Pearl millet chapati. Bajra roti made of bajra flour is rich in proteins and is a good source of iron.
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