//]]> How to Prepare Quick Bajra roti | Make Your Favorite Restaurant Dishes At Home!

17/02/2021 13:45

How to Prepare Quick Bajra roti

by Clyde Chandler

Bajra roti
Bajra roti

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bajra roti. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bajra roti is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Bajra roti is something that I’ve loved my whole life.

Bajra roti recipe with step by step photos. Bajra roti also known as bajra bhakri is a gluten-free flatbread made from millet flour or bajra flour. Hi Friends presenting you Bajre ki Roti Recipe. This roti is very healthy and tastes best with Gujarati Sabzis like Sev Tameta Nu Shaak, Ringan Bharta. features. one such hugely popular healthy roti recipe is bajra roti or pearl millet roti known for its health benefits. i really do not have any preferences when it comes to gluten-free roti's and i prepare.

To get started with this particular recipe, we must prepare a few ingredients. You can have bajra roti using 7 ingredients and 4 steps. Here is how you can achieve it.

 

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The ingredients needed to make Bajra roti:
  1. Make ready 1 cup bajra flour
  2. Prepare 1 inch Ginger
  3. Get 4-5 pods Garlic
  4. Get 2 Green chillies
  5. Prepare 1/2 bunch Coriander leaves
  6. Prepare To taste Salt
  7. Prepare 1/2 cup Lukewarm Water

It needs an expertise to make soft millet rotis by patting with hands. Bajra roti is the ideal carbohydrate to consume for the management of diabetes. It is not only rich in nutrients, but it has a low glycemic index (GI) too! Low GI foods are foods that release energy slowly.


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Instructions to make Bajra roti:
  1. Grind ginger garlic green chilli and coriander and salt
  2. In a mixing bowl take bajra flour add ginger garlic paste mix well make a soft dough with the help of lukewarm Water and keep aside for half an hour
  3. Now make roti by hand and roast on tawa with slow flame
  4. Roast well, now spread butter on it and enjoy.

It is not only rich in nutrients, but it has a low glycemic index (GI) too! Low GI foods are foods that release energy slowly. Prepare healthy fiber-rich Bajra roti/ Kambu chapati using Pearl millet flour and whole wheat flour. Today let us see how to make Bajra roti/Kambu chapati/Pearl millet chapati. Bajra roti made of bajra flour is rich in proteins and is a good source of iron.

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