Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, corn dog muffins. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
In a large bowl, combine cornbread mix and brown sugar. Combine eggs and milk; stir into dry ingredients until moistened. Stir in corn and hot dogs (batter will be thin). Fill greased or paper-lined muffin cups three-fourths full.
Corn dog muffins is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Corn dog muffins is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have corn dog muffins using 4 ingredients and 7 steps. Here is how you cook it.
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The ingredients needed to make Corn dog muffins:
- Take 2 box jiffy corn bread mix
- Make ready 4 hot dog
- Take 1 milk and eggs follow recipe on box
- Make ready 1 optional list: one can creamed corn for corn cake dog muffins..more moist or you can use 1 tbs veg. oil.you can also add 1tbs honey if u like yours sweeter
Mix the cornbread mix, eggs, milk and cheese until blended. Spary muffin tins with cooking spray. Place each hot dog piece into the center of the corn muffin mixture and press down slightly. Mix all the ingredients together in a large bowl, whisk the wet ingredients and dry ingredients.
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Instructions to make Corn dog muffins:
- preheat oven 400°F or as stated on box
- spray pan with non stick spray
- mix ingredients as box states.
- mix in optional ingredients if adding any
- pour muffin pan half full in each.
- cut hot dog so u have four slices for each muffin or one for mini muffin
- bake for about 15 minutes
Place each hot dog piece into the center of the corn muffin mixture and press down slightly. Mix all the ingredients together in a large bowl, whisk the wet ingredients and dry ingredients. Keep them frozen, and take out as many corn dog mini muffins as you want when you are ready to eat them. In a small bowl, combine muffin mix, milk and egg; stir in hot dogs, cheese and, if desired, jalapeno. In a large bowl, combine flour, cornmeal, baking soda and salt.
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